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The Knorr Spinach Dip Recipe is a great-tasting dish. This dish can be eaten on any occasion at home or party. The presence of cream cheese in this dish makes the dish more delicious. Also, the presence of spinach in the food makes the food rich in protein and fiber. The food is also straightforward to prepare.

Why You’ll Love Knorr Spinach Dip Recipe

#Tasty and Delicious:

This dish is full of deliciousness and you can try it once you make it at home.

#Easy To Prepare:

The dish is straightforward to prepare, and with fewer ingredients, you can prepare this dish in less time.

Nutritional Benefits Of Knorr Spinach Dip Recipe

#Vitamins And Minerals:

Spinach is rich in vitamins A, C, and K and is a great source of minerals like iron, calcium, magnesium, and potassium.

#Antioxidants:

This food contains antioxidants like beta-carotene, lutein, and zeaxanthin, which are very beneficial for your eye health.

#Fiber:

Foods are rich in fiber which boosts your digestion and helps you gain a healthy weight.

#Calcium:

This food contains enough calcium which helps in making your bones strong and teeth strong.

#Protein:

Foods are rich in protein which is essential for your maximum repair and growth.

#Healthy Fats:

The food provides healthy fats in the body.

#Calcium And Protein:

Both cream cheese and sour cream are good sources of calcium and protein.

Health Consideration

#Spinach:

Knorr Spinach Dip Recipe is rich in vitamins A, C, and K, as well as folate and iron.

#Cream Cheese And Sour Cream:

Cream cheese and sour cream provide a good amount of calcium and protein in the meal.

#Moderation:

Although the food is tasty, it is high in calories and fat. So eat the food after looking at the health of your body.

Knorr Spinach Dip Recipe

Knorr spinach dip recipe is a great tasting dish. This dish can be eatenat any occasion at home or party.

Print Recipe Pin Recipe

Prep Time 15

2 15

Total Time 2 30

Course Snack

Cuisine American

Servings 6

Calories 118 kcal

Equipment

Mixing bowl
Spoon or spatula for mixing.
Knife and cutting board (if using bread bowl).

Ingredients

1 package frozen chopped spinach, thawed and well-drained.
10 oz cream cheese, softened.
1 package Knorr Vegetable Recipe Mix.
1 cup mayonnaise.
1 cup sour cream.
3 green onions, chopped.

Instructions

Prepare The Spinach:
Thaw the spinach thoroughly in hot water and when the spinach is completely thawed, drain the water from the spinach and keep it aside for a while.
Mix The Ingredients:
Take a large mixing bowl and combine the softened cream cheese, mayonnaise and sour cream and add the non-vegetable recipe mix. This time mix well together.
Add The Vegetables:
Once the cream is well mixed, add the spinach and chopped onions and mix well.
Chill:
Cover the bowl with a plastic wrap and chill for two hours.
Serving:
Serve with bread cubes, crackers or freshvegetables.

Notes

Go Ahead:
You can make this dish at your event home and party.

Low-Fat Alternatives:
For low-fat alternatives, you can use light mayonnaise, light sour cream, and low-fat cream cheese.

Variation In Taste:
Can’t add minced garlic for extra taste.

Serving Suggestion:
Apart from bread or fresh vegetables, you can serve it with carrot, celery, bell pepper, and cucumber slices.

Keyword Knorr Spinach Dip Recipe, Knorr spinach dip recipe easy, Knorr spinach dip recipe with cream cheese, Knorr Vegetable dip recipe, Knorr Vegetable Recipe Mix, Original spinach dip recipe

Conclusion

This dish is very tasty and very easy to prepare, you can prepare it in less time.
So if you are short on time and want to make the recipe quickly, here are the quick steps to follow and get cooking in no time –

first, you have to blanch the spinach in hot water. Once rolled, drain the water quickly from the vegetables and keep aside for some time.

Second, the cream needs to be prepared, so take a large mixing bowl and add the ingredients. (Ingredients are given step by step above)

Third, add spinach and chopped onions to the mixture and mix well.

Fourth, cover the mixture with a piece of paper and keep it aside to cool for a while. Fifth, when it cools down, serve it with your favorite food.

Jhuma

Welcome to my kitchen! My name is Jhuma, ( founded in 2024 ), I am an avid home cook and food enthusiast creating videos and blogs of family-friendly, authentic tasty and delicious recipes. But I don’t do these alone my son helps me my son’s name is Sagar, and we both run this blog together. We ensure that every recipe is thoroughly tested and approved. Our goal is to consistently provide you with delicious, reliable recipes that you can depend on to cook.